presmoked
Appearance
English
[edit]Etymology
[edit]Adjective
[edit]presmoked (not comparable)
- Having been smoked in advance.
- 2009 August 23, “Smoked Bluefish Pâté”, in New York Times[1]:
- 1/2 pound smoked bluefish (presmoked, grilled or leftovers from the Dijonnaise may be used)