poudren
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Middle English
[edit]Alternative forms
[edit]Etymology
[edit]From Old French poudrer, from poudre; equivalent to poudre + -en (infinitival suffix).
Pronunciation
[edit]Verb
[edit]poudren
- To powder; to turn into powder, usually by grinding.
- To preserve or ferment food; to add powder to food as to make it last.
- To place things (often decorative) on a surface; to spangle.
- (rare) To spread powder on to something; to douse something in powder
- (rare) To add spices or seasonings to a dish or meal.
- (rare) To make indentations on something.
Conjugation
[edit]Conjugation of poudren (weak in -ed)
1Sometimes used as a formal 2nd-person singular.
Descendants
[edit]References
[edit]- “pǒudren, v.”, in MED Online, Ann Arbor, Mich.: University of Michigan, 2007, retrieved 2018-07-21.
Categories:
- Middle English terms borrowed from Old French
- Middle English terms derived from Old French
- Middle English terms suffixed with -en (infinitival)
- Middle English terms with IPA pronunciation
- Middle English lemmas
- Middle English verbs
- Middle English terms with rare senses
- Middle English weak verbs
- enm:Cooking
- enm:Spices