palinka
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See also: pálinka
English
[edit]Etymology
[edit]Noun
[edit]palinka (uncountable)
- A traditional Hungarian fruit brandy.
- 2009 March 13, John Hyland, “Hungarian Rhapsody”, in New York Times[1]:
- An apricot palinka made with honey, apricot juice and lime — every bit as captivating as the new food in town.
- 2014 January 30, Seth Kugel, “Wintertime Bargains in Budapest”, in The New York Times[2]:
- Better yet, there were no cover charges, and we didn’t bother to order drinks in half the spots. So, despite having a Slovak beer and shots of both the traditional Hungarian fruit spirit palinka and the bittersweet digestif Unicum, the entire evening cost 2,000 forints, under $10.
Dutch
[edit]Etymology
[edit]Noun
[edit]palinka f (uncountable)
- apricot brandy, preferably from Transleithania