pıhtı

See also: pihti

Turkish

Etymology

From Ottoman Turkish پختی (pıhtı), from Persian پختی (“jelly”).

Noun

pıhtı (definite accusative pıhtıyı, plural pıhtılar)

1. clotted blood
2. coagulated liquid

References

• Kélékian, Diran (1911) “پختی”, in Dictionnaire turc-français‎^[1], Constantinople: Mihran, page 317
• Redhouse, James W. (1890) “پختی”, in A Turkish and English Lexicon‎^[2], Constantinople: A. H. Boyajian, page 439
• Avery, Robert et al., editors (2013), The Redhouse Dictionary Turkish/Ottoman English, 21st edition, Istanbul: Sev Yayıncılık, →ISBN, page 932