nuoc mam
Appearance
English
[edit]Etymology
[edit]Borrowed from Vietnamese nước mắm (“salted fish sauce”).
Pronunciation
[edit]IPA(key): /nʌk mɑm/, /nək mɑm/
Noun
[edit]nuoc mam (countable and uncountable, plural nuoc mams)
- A fish sauce used in Vietnamese cookery.
- For quotations using this term, see Citations:nuoc mam.
Related terms
[edit]Translations
[edit]fish sauce — see fish sauce