laal maas

English

Etymology

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Noun

laal maas (uncountable)

1. An Indian mutton curry prepared in a sauce of curd and hot spices.
   • 2015 August 9, Peter Preston, “Restaurant critics are serving us dishes with little real meat”, in The Observer‎^[1]:

     Giles’s own Rajasthani laal maas is “equally thin and pitiful”, with a cold shank bone protruding from it: and sauce of “rank acidity... a mouthful was all I could bear”.