hornazo
Spanish
[edit]
Etymology
[edit]Inherited from Vulgar Latin *fornāceus, from Latin fornāx (“oven”).
Pronunciation
[edit]- IPA(key): (Spain) /oɾˈnaθo/ [oɾˈna.θo]
- IPA(key): (Latin America, Philippines) /oɾˈnaso/ [oɾˈna.so]
- Rhymes: -aθo
- Rhymes: -aso
- Syllabification: hor‧na‧zo
Noun
[edit]hornazo m (plural hornazos)
- a meat pie made with pork loin, chorizo and hard-boiled eggs
Further reading
[edit]- “hornazo”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 2024 December 10
Categories:
- Spanish terms inherited from Vulgar Latin
- Spanish terms derived from Vulgar Latin
- Spanish terms derived from Latin
- Spanish terms derived from Proto-Indo-European
- Spanish terms derived from the Proto-Indo-European root *gʷʰer-
- Spanish 3-syllable words
- Spanish terms with IPA pronunciation
- Rhymes:Spanish/aθo
- Rhymes:Spanish/aθo/3 syllables
- Rhymes:Spanish/aso
- Rhymes:Spanish/aso/3 syllables
- Spanish lemmas
- Spanish nouns
- Spanish countable nouns
- Spanish masculine nouns
- es:Foods