fructosidase
English
[edit]Etymology
[edit]From fructoside + -ase.
Noun
[edit]fructosidase (plural fructosidases)
- (biochemistry) Any glycosidase that catalyses the hydrolysis of a fructoside
- 2015 September 26, “Valorization of Cheese and Tofu Whey through Enzymatic Synthesis of Lactosucrose”, in PLOS ONE[1], :
- Levansucrase expressed a specific fructosidase activity of 2.9 units per milligram (U mg -1 ), where 1 unit is defined as the amount of enzyme releasing 1 μmol of glucose per minute at a working temperature of 37°C and a sucrose concentration of 100 g L −1 at pH 6.0 (50 mM potassium phosphate buffer).