fish kettle
Appearance
See also: fish-kettle and fishkettle
English
[edit]Alternative forms
[edit]Noun
[edit]fish kettle (plural fish kettles)
- (cooking) A type of large pan, usually long with rounded corners, used to steam fish.
- 1762, [Laurence Sterne], chapter IX, in The Life and Opinions of Tristram Shandy, Gentleman, volume V, London: […] T. Becket and P. A. Dehondt, […], →OCLC, page 52:
- They all looked directly at the ſcullion,—the ſcullion had juſt been ſcouring a fiſh-kettle.
Translations
[edit]Translations
|
Further reading
[edit]- Fish kettle on Wikipedia.Wikipedia