ensaimada
See also: ensaïmada
English
[edit]
Etymology
[edit]Noun
[edit]ensaimada (plural ensaimadas)
- A type of pastry originating from Mallorca made from flour, water, sugar, eggs, dough and reduced pork lard named saïm.
Translations
[edit]Spanish
[edit]Etymology
[edit]Borrowed from Catalan ensaïmada.
Pronunciation
[edit]Noun
[edit]ensaimada f (plural ensaimadas)
- ensaimada (Mallorcan pastry)
Further reading
[edit]- “ensaimada”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 2024 December 10
Categories:
- English terms borrowed from Catalan
- English terms derived from Catalan
- English lemmas
- English nouns
- English countable nouns
- en:Cakes and pastries
- Spanish terms borrowed from Catalan
- Spanish terms derived from Catalan
- Spanish 4-syllable words
- Spanish terms with IPA pronunciation
- Rhymes:Spanish/ada
- Rhymes:Spanish/ada/4 syllables
- Spanish lemmas
- Spanish nouns
- Spanish countable nouns
- Spanish feminine nouns
- es:Cakes and pastries