digalloylated
Appearance
English
[edit]Etymology
[edit]From di- + galloylated.
Adjective
[edit]digalloylated (not comparable)
- galloylated with two gallic acid moieties
- 2015 September 9, Felix Grases et al., “Effect of consuming a grape seed supplement with abundant phenolic compounds on the oxidative status of healthy human volunteers”, in Nutrition Journal[1], volume 14, :
- Nevertheless, we should note that we detected many mono- and digalloylated procyanidin oligomers in the extract, but their separation was poor and their amounts were close to or below to limits of detection.