cuvée
Appearance
See also: cuvee
English
[edit]Alternative forms
[edit]Etymology
[edit]From French cuvée, from cuve (“vat, tank”).
Pronunciation
[edit]Noun
[edit]cuvée (plural cuvées)
- Wine produced from a mixture of several grape varieties.
- 1805, Richard Shannon, A Practical Treatise on Brewing, Distilling, and Rectification:
- In every first pressing there are ordinarily two-thirds of fine wine, one-half third of the wine of the cut, and one-half third of the wine of the press; thus one cuvee of five or six pieces of wine will consist of nine or ten of fine, three or four of taille, and two or three of the press.
- (especially of champagne) The first (and highest quality) grape juice to be produced, from a given batch of gently pressed grapes.
- 1987, John J. Baxevanis, The Wines of Champagne, Burgundy, Eastern and Southern France:
- Prestige or luxury cuvées are wines designed for those who prefer greater luxuries than simple vintage wines.
French
[edit]Etymology
[edit]From cuve (“vat; tank”).
Pronunciation
[edit]Audio: (file)
Noun
[edit]cuvée f (plural cuvées)
- the quantity of wine in a fermentation vessel
- a cuvée (blend of wine)
- vintage
- Synonym: millésime
- (colloquial) batch, group; group of students who celebrate graduation the same year
Derived terms
[edit]Further reading
[edit]- “cuvée”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
Anagrams
[edit]Categories:
- English terms borrowed from French
- English terms derived from French
- English 2-syllable words
- English terms with IPA pronunciation
- English lemmas
- English nouns
- English countable nouns
- English terms spelled with É
- English terms spelled with ◌́
- English terms with quotations
- French terms with audio pronunciation
- French lemmas
- French nouns
- French countable nouns
- French feminine nouns
- French colloquialisms