casadiella

Asturian

casadielles

Alternative forms

• casadieḷḷa (Ayer, Ḷḷena, Riosa)
• caisadieḷḷa (Teberga)
• queisadieḷḷa (Teberga, Somiedu, Cangas del Narcea, Allande)
• queisariella (Cuarto de los Valles)

Noun

casadiella f (plural casadielles)

1. A pastry from Asturias, made of wheat flour, anisette, sugar and hazelnuts or walnuts.