blanchability

English

Etymology

From blanchable +‎ -ity.

Pronunciation

• IPA^(key): /ˌblænt͡ʃəˈbɪlɪti/, /ˌblɑːnt͡ʃəˈbɪlɪti/, /ˌblænʃəˈbɪlɪti/, /ˌblɑːnʃəˈbɪlɪti/

Noun

blanchability (uncountable)

1. The condition of being blanchable.
   • 1987, Crop Science, volume 27, page 1319:

     These germplasm lines are unacceptable commercially due to their late maturity and poor blanchability.

   • 2013, Siva Kumar Panguluri, Phenotyping for Plant Breeding: Applications of Phenotyping Methods for Crop Improvement:

     To determine the blanchability of genotypes a laboratory type blancher, based on the model developed by Wright and Mozingo (1975), was fabricated at ICRISAT Center (Singh et al. 1996).