böthawngte

Khumi Chin

Etymology

From bö (“rice”) +‎ thawngte.

Pronunciation

• IPA^(key): /bɵ˧.tʰɔ̃˩.te˧/

Verb

böthawngte

1. (transitive, of rice) to cook
2. (transitive, of food) to prepare

Derived terms

• böthawngnae

References

• K. E. Herr (2011) The phonological interpretation of minor syllables, applied to Lemi Chin‎^[1], Payap University, page 75