ançüez
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Turkish
[edit]Etymology
[edit]Ultimately from Ligurian anciôa (“anchovy”).
This etymology is incomplete. You can help Wiktionary by elaborating on the origins of this term.
Pronunciation
[edit]Noun
[edit]ançüez (definite accusative ançüezi, plural ançüezler)
- salted fish paste, especially anchovy paste
- anchovy (Engraulis encrasicolus)
- Synonym: hamsi
Declension
[edit]| Inflection | ||
|---|---|---|
| Nominative | ançüez | |
| Definite accusative | ançüezi | |
| Singular | Plural | |
| Nominative | ançüez | ançüezler |
| Definite accusative | ançüezi | ançüezleri |
| Dative | ançüeze | ançüezlere |
| Locative | ançüezde | ançüezlerde |
| Ablative | ançüezden | ançüezlerden |
| Genitive | ançüezin | ançüezlerin |
References
[edit]- “ançüez”, in Turkish dictionaries, Türk Dil Kurumu
- Çağbayır, Yaşar (2007) “ançüez”, in Ötüken Türkçe Sözlük (in Turkish), Istanbul: Ötüken Neşriyat, page 247b