amelméel

Cimbrian

First element ultimately from Latin amylum (“starch”). Second element méel (“flour”).

amelméel n (uncountable)

(Sette Comuni) starch
'Z amelméel is net mèar ganützet zobia an botta.
Starch isn't used as much as it used to be.

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Declension of amelméel – 3rd declension

“amelméel” in Martalar, Umberto Martello, Bellotto, Alfonso (1974) Dizionario della lingua Cimbra dei Sette Communi vicentini, 1st edition, Roana, Italy: Instituto di Cultura Cimbra A. Dal Pozzo