acetoina
Appearance
See also: acetoiną
Polish
[edit]Etymology
[edit]Internationalism; compare English acetoin. First attested in 1933.[1]
Pronunciation
[edit]Noun
[edit]acetoina f
- (organic chemistry) acetoin (the compound 3-hydroxybutanone CH3-CO-CH(OH)-CH3 that is one of the constituents of the flavour of butter)
- Synonym: acetylometylokarbinol
Declension
[edit]Declension of acetoina