Talk:palatable

In french, "goûteux" (tasty)

which was used only in the south, begins to spread widely (cf Petit Larousse 2008); and the brogue adjective "goûtu" is also heard, mainly in snobs' mouths tasting great wines in expensive restaurants... Sorry, spanish traductions (sabroso & regular) don't seem to be able to be written down as the others...What is the bug ? Arapaima 06:47, 22 October 2009 (UTC)