Saccharomycetes

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See also: saccharomycetes

Translingual

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Etymology

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New Latin, from Ancient Greek σάκχᾰρον (sákkharon, sugar) +‎ -mycetes

Proper noun

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Saccharomycetes

  1. A taxonomic class within the subphylum Saccharomycotina – budding yeasts or true yeasts.

Hypernyms

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Hyponyms

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References

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