Reconstruction:Proto-Slavic/čьrnъ xlěbъ

This Proto-Slavic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Slavic

Noun

*čь̀rnъ xlě̀bъ m^[1]

(cooking) wholemeal bread

Descendants

East Slavic:
- Old Ruthenian: чо́рный хлѣбъ (čórnyj xlěb)
  - Belarusian: чо́рны хлеб (čórny xljeb)
  - Ukrainian: чо́рний хліб (čórnyj xlib)
- Russian: чёрный хлеб (čórnyj xleb)
South Slavic:
- Bulgarian: че́рен хляб (čéren hljab)
- Macedonian: црн леб (crn leb)
- Slovene: čŕn hljeb (tonal orthography)
West Slavic:
- Czech: černý chléb
- Polish: czarny chleb
- Slovak: čierny chlieb

References

^ Sławski, Franciszek, editor (1976), “čŕ̥nъ”, in Słownik prasłowiański [Proto-Slavic Dictionary] (in Polish), volume 2 (caca – davьnota), Wrocław: Ossolineum, page 240

[1] Sławski, Franciszek, editor (1976), “čŕ̥nъ”, in Słownik prasłowiański [Proto-Slavic Dictionary] (in Polish), volume 2 (caca – davьnota), Wrocław: Ossolineum, page 240

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