Mettbrötchen
Appearance
German
[edit]Etymology
[edit]From Mett (“minced meat”) + Brötchen (“bread roll”).
Pronunciation
[edit]Noun
[edit]Mettbrötchen n (strong, genitive Mettbrötchens, plural Mettbrötchen)
- minced and seasoned raw meat spread on a bread roll
Declension
[edit]Declension of Mettbrötchen [neuter, strong]
Further reading
[edit]- “Mettbrötchen” in Uni Leipzig: Wortschatz-Lexikon