Jump to content

Karelian pasty

From Wiktionary, the free dictionary

English

[edit]

Noun

[edit]

Karelian pasty (plural Karelian pasties)

A Karelian pasty.
  1. A traditional pasty from Karelia, usually with a rye crust and now most often eaten with a mixture of boiled eggs and butter.

Synonyms

[edit]

Translations

[edit]