Chu-shan
See also: chūshān
English
[edit]
Etymology
[edit]From Mandarin 竹山 (Zhúshān), Wade–Giles romanization: Chu²-shan¹.
Proper noun
[edit]Chu-shan
- Alternative form of Zhushan
- 1905, C. C. Manifold, “The Problem of the Upper Yang-tze Provinces and their Communications”, in The Geographical Journal[1], volume 25, number 6, →ISSN, →OCLC, page 598:
- I followed up the Ton-ho valley as far as Chu-shan, where I met Captain Mahon, and thence travelled along the overland trade route to Hing-an-Fu, on the Han river.
- 1913, Berthold Laufer, Notes on Turquois in the East[2], Chicago, →OCLC, page 65:
- From one of the turquois dealers in Si-ngan fu the information was given me that the turquoises traded there come from the prefecture of Yün-yang in Hu-pei Province, while another more especially point to the district of Chu-shan, situated in the same prefecture, as the place of production. The Imperial Geography (Ta Ts'ing i t'ung chi, Ch. 272),³ in the chapter dealing with Yün-yang fu, contains no allusion to this fact, and mentions in an enumeration of the mountains of the Chu-shan district only one producing stones, the Fan shi shan, deriving its name from the fan shi or alum formerly produced there.
- 1977, Ts'ui-Jung Liu (劉翠溶), “十九世紀漢水流域的糧食貿易 [Notes on the Grain Trade in the Han River Area During the Nineteenth Century]”, in Proceedings of the National Science Council[3], volume 1, number 11, →OCLC, archived from the original on 17 January 2021, page 137:
- As for the rice trade in Hupeh, it is noteworthy that in the early nineteenth century, rice from Chu-shan and Chu-hsi-two districts in hilly north-western Hupeh-was even demanded by Hsün-yang and Pai-ho in southern Shensi (28).
Translations
[edit]Zhushan — see Zhushan
Further reading
[edit]- Leon E. Seltzer, editor (1952), “Chushan”, in The Columbia Lippincott Gazetteer of the World[4], Morningside Heights, NY: Columbia University Press, →OCLC, page 409, column 2