𬶂𱇏鱼

Chinese

For pronunciation and definitions of 𬶂𱇏鱼 – see 𩵚魠魚 (“Spanish mackerel”). (This term is the simplified form of 𩵚魠魚).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.