오젓

Korean

Etymology

From 올 (ol-) +‎ 젓 (jeot, “jeot”).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [ˈo̞(ː)d͡ʑʌ̹t̚]
• Phonetic hangul: [오(ː)젇]
  • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.

Romanizations
Revised Romanization?	ojeot
Revised Romanization (translit.)?	ojeos
McCune–Reischauer?	ojŏt
Yale Romanization?	ōces

Noun

오젓 • (ojeot)

1. ojeot (salted or pickled shrimp)

   Synonym: 오사리젓 (osarijeot)