설농탕
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Korean
[edit]
Etymology
[edit]Uncertain, although seemingly a Sino-Korean word from 雪濃湯 based on its snow-white color and concentrated flavor.
Related to 설렁탕 (seolleongtang). See the main entry for more information.
Pronunciation
[edit]- (SK Standard/Seoul) IPA(key): [sʰʌ̹ɭɭo̞ŋtʰa̠ŋ]
- Phonetic hangul: [설롱탕]
| Romanizations | |
|---|---|
| Revised Romanization? | seollongtang |
| Revised Romanization (translit.)? | seolnongtang |
| McCune–Reischauer? | sŏllongt'ang |
| Yale Romanization? | selnongthang |
Noun
[edit]설농탕 • (seollongtang) (hanja 雪濃湯)
References
[edit]- National Institute of the Korean Language (Naver.com mirror) (2007 January 19 (last accessed)) “雪濃湯”, in 표준국어대사전 [pyojun'gugeodaesajeon][1]