꼬치
Appearance
Korean
[edit]Etymology 1
[edit]First attested in the Worin seokbo (月印釋譜 / 월인석보), 1459, as Middle Korean 곶〮 (Yale: kwóc), but today with nominal suffix 이 (-i) attached.
Today synchronically analyzable as 꽂— (kkot-, “to skewer”) + 이 (-i, noun-deriving suffix).
Compare Japanese 串 (kushi, “skewer”), of uncertain relation.
Pronunciation
[edit]- (SK Standard/Seoul) IPA(key): [k͈o̞t͡ɕʰi]
- Phonetic hangul: [꼬치]
Romanizations | |
---|---|
Revised Romanization? | kkochi |
Revised Romanization (translit.)? | kkochi |
McCune–Reischauer? | kkoch'i |
Yale Romanization? | kko.chi |
Noun
[edit]꼬치 • (kkochi)
Derived terms
[edit]Etymology 2
[edit]See 고추 (gochu).
Pronunciation
[edit]- (SK Standard/Seoul) IPA(key): [k͈o̞t͡ɕʰi]
- Phonetic hangul: [꼬치]
Romanizations | |
---|---|
Revised Romanization? | kkochi |
Revised Romanization (translit.)? | kkochi |
McCune–Reischauer? | kkoch'i |
Yale Romanization? | kko.chi |
Noun
[edit]꼬치 • (kkochi)
- (Gangwon, Gyeongsang, Jeolla dialect, Chungcheong, Pyongan, Yukjin, Seoul) Dialectal form of 고추 (gochu, “chili pepper”)
- 1980 July 22, 이응탁 [ieungtak], “거짓말 시험에 합격한 사람 [geojinmal siheome hapgyeokhan saram]”, in 한국구비문학대계 [han'gukgubimunhakdaegye][1], 경상북도 안동시 목성동 [gyeongsangbukdo andongsi mokseongdong]:
Categories:
- Korean terms inherited from Middle Korean
- Korean terms derived from Middle Korean
- Native Korean words
- Korean terms suffixed with -이 (noun suffix)
- Korean terms with IPA pronunciation
- Korean lemmas
- Korean nouns
- Gangwon Korean
- Gyeongsang Korean
- Jeolla Korean
- Chungcheong Korean
- Pyongan Korean
- Yukjin Korean
- Gyeonggi Korean
- Korean dialectal terms
- Korean terms with quotations