麥芽糖醇

Chinese

		malt syrup; maltose; maltose	of alcoholic drink, rich, pure
trad. (麥芽糖醇)		麥芽糖	醇
simp. (麦芽糖醇)		麦芽糖	醇

Pronunciation

• Mandarin

  (Pinyin): màiyátáng chún

  (Zhuyin): ㄇㄞˋ ㄧㄚˊ ㄊㄤˊ ㄔㄨㄣˊ

• Cantonese (Jyutping): mak⁶ ngaa⁴ tong⁴ seon⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: màiyátáng chún
    • Zhuyin: ㄇㄞˋ ㄧㄚˊ ㄊㄤˊ ㄔㄨㄣˊ
    • Tongyong Pinyin: màiyátáng chún
    • Wade–Giles: mai⁴-ya²-tʻang² chʻun²
    • Yale: mài-yá-táng chwún
    • Gwoyeu Romatzyh: mayyatarng chwen
    • Palladius: майятан чунь (majjatan čunʹ)
    • Sinological IPA ^(key): /maɪ̯⁵¹ jä³⁵ tʰɑŋ³⁵ ʈ͡ʂʰu̯ən³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: mak⁶ ngaa⁴ tong⁴ seon⁴
    • Yale: mahk ngàh tòhng sèuhn
    • Cantonese Pinyin: mak⁹ ngaa⁴ tong⁴ soen⁴
    • Guangdong Romanization: meg⁶ nga⁴ tong⁴ sên⁴
    • Sinological IPA ^(key): /mɐk̚² ŋaː²¹ tʰɔːŋ²¹ sɵn²¹/

Noun

麥芽糖醇

1. (organic chemistry) maltitol