起炊

Chinese

		to rise; to raise; to get up	dress food; to steam; to cook food
trad. (起炊)		起	炊
simp. #(起炊)		起	炊

Pronunciation

• Southern Min (Hokkien, POJ): khí-chhe / khí-chher / khí-chhoe

---

• Southern Min
  • (Hokkien: Xiamen)
    • Pe̍h-ōe-jī: khí-chhe
    • Tâi-lô: khí-tshe
    • Phofsit Daibuun: qyzhef
    • IPA (Xiamen): /kʰi⁵³⁻⁴⁴ t͡sʰe⁴⁴/
  • (Hokkien: Quanzhou)
    • Pe̍h-ōe-jī: khí-chher
    • Tâi-lô: khí-tsher
    • IPA (Quanzhou): /kʰi⁵⁵⁴⁻²⁴ t͡sʰə³³/
  • (Hokkien: Zhangzhou)
    • Pe̍h-ōe-jī: khí-chhoe
    • Tâi-lô: khí-tshue
    • Phofsit Daibuun: qyzhoef
    • IPA (Zhangzhou): /kʰi⁵³⁻⁴⁴ t͡sʰue⁴⁴/

Verb

起炊

1. (Hokkien) to take out of a steamer basket; to come out of the steamer (of cooked food)

Synonyms

• 出籠／出笼 (chūlóng)
• (Hokkien) 出床