螺螄粉

Chinese

		river snail; Margarya species	dust; powder
trad. (螺螄粉)		螺螄	粉
simp. (螺蛳粉)		螺蛳	粉

Pronunciation

• Mandarin

  (Pinyin): luósīfěn

  (Zhuyin): ㄌㄨㄛˊ ㄙ ㄈㄣˇ

• Cantonese (Jyutping): lo⁴ si¹ fan²

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: luósīfěn
    • Zhuyin: ㄌㄨㄛˊ ㄙ ㄈㄣˇ
    • Tongyong Pinyin: luósihfěn
    • Wade–Giles: lo²-ssŭ¹-fên³
    • Yale: lwó-sz̄-fěn
    • Gwoyeu Romatzyh: luosyfeen
    • Palladius: лосыфэнь (losyfɛnʹ)
    • Sinological IPA ^(key): /lu̯ɔ³⁵ sz̩⁵⁵ fən²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)
    • Jyutping: lo⁴ si¹ fan²
    • Yale: lòh sī fán
    • Cantonese Pinyin: lo⁴ si¹ fan²
    • Guangdong Romanization: lo⁴ xi¹ fen²
    • Sinological IPA ^(key): /lɔː²¹ siː⁵⁵ fɐn³⁵/
    • Homophones:

      edit edit 螺絲粉／螺丝粉 螺螄粉／螺蛳粉

Noun

螺螄粉

1. luosifen (a Liuzhou noodle dish made with river snail soup)

See also

• (not to be confused with) 螺絲粉／螺丝粉 (“fusilli”)