蝦片

See also: 虾片

Chinese

		shrimp; prawn	a slice; piece; flake a slice; piece; flake; thin; slice; disc; sheet
trad. (蝦片)		蝦	片
simp. (虾片)		虾	片

A chicken dish accompanied with shrimp chips

Pronunciation

• Mandarin

  (Pinyin): xiāpiàn

  (Zhuyin): ㄒㄧㄚ ㄆㄧㄢˋ

• Cantonese (Jyutping): haa¹ pin^3-2

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: xiāpiàn
    • Zhuyin: ㄒㄧㄚ ㄆㄧㄢˋ
    • Tongyong Pinyin: siapiàn
    • Wade–Giles: hsia¹-pʻien⁴
    • Yale: syā-pyàn
    • Gwoyeu Romatzyh: shiapiann
    • Palladius: сяпянь (sjapjanʹ)
    • Sinological IPA ^(key): /ɕi̯ä⁵⁵ pʰi̯ɛn⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: haa¹ pin^3-2
    • Yale: hā pín
    • Cantonese Pinyin: haa¹ pin^3-2
    • Guangdong Romanization: ha¹ pin^3-2
    • Sinological IPA ^(key): /haː⁵⁵ pʰiːn³³⁻³⁵/

Noun

蝦片

1. prawn crackers; shrimp chips (a type of deep fried cracker made from shrimp and starch)

Synonyms

• 炸蝦片／炸虾片, (Mandarin) 蝦餅／虾饼