蕎麦汁
Japanese
[edit]| Kanji in this term | ||
|---|---|---|
| 蕎 | 麦 | 汁 |
| Jinmeiyō | Grade: 2 | つゆ Grade: S |
| jukujikun | kun'yomi | |
| Alternative spelling |
|---|
| 蕎麥汁 (kyūjitai) |
Etymology
[edit]蕎麦 (soba, “soba”) + 汁 (tsuyu, “sauce”)
Noun
[edit]蕎麦汁 • (soba tsuyu)
- dipping sauce served with Japanese soba noodles
Categories:
- Japanese terms spelled with 蕎
- Japanese terms spelled with 麦
- Japanese terms spelled with 汁 read as つゆ
- Japanese compound terms
- Japanese lemmas
- Japanese nouns
- Japanese terms with multiple readings
- Japanese terms spelled with jinmeiyō kanji
- Japanese terms spelled with second grade kanji
- Japanese terms spelled with secondary school kanji
- Japanese terms with 3 kanji