肉羹

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Chinese

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meat; flesh soup
trad. (肉羹)
simp. #(肉羹)
alternative forms 肉焿
肉羮

Pronunciation

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Noun

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肉羹

  1. stew; bouillon

Japanese

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Etymology 1

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Kanji in this term
にく
Grade: 2
こう
Hyōgai
goon kan'on

Pronunciation

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Noun

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(にく)(こう) (nikukōにくかう (nikukau)?

  1. meat broth
Synonyms
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Etymology 2

[edit]
Kanji in this term
にく > にっ
Grade: 2
こう
Hyōgai
goon kan'on

Pronunciation

[edit]

Noun

[edit]

(にっ)(こう) (nikkōにくかう (nikukau)?

  1. meat broth