肉丝
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Chinese
[edit]For pronunciation and definitions of 肉丝 – see 肉絲 (“shredded meat; shredded pork; flesh-colored stockings”). (This term is the simplified form of 肉絲). |
Notes:
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Categories:
- zh:Foods
- Chinese lemmas
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- Chinese terms spelled with 肉
- Chinese terms spelled with 丝
- Chinese simplified forms