熟水

Chinese

		familiar; skilled; ripe familiar; skilled; ripe; done; cooked	water; river
simp. and trad. (熟水)		熟	水

Pronunciation

• Mandarin

  (Pinyin): shúshuǐ

  (Zhuyin): ㄕㄨˊ ㄕㄨㄟˇ

• Cantonese (Jyutping): suk⁶ seoi²
• Wu (Shanghai, Wugniu): ⁸zoq-sy₅

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: shúshuǐ
    • Zhuyin: ㄕㄨˊ ㄕㄨㄟˇ
    • Tongyong Pinyin: shúshuěi
    • Wade–Giles: shu²-shui³
    • Yale: shú-shwěi
    • Gwoyeu Romatzyh: shwushoei
    • Palladius: шушуй (šušuj)
    • Sinological IPA ^(key): /ʂu³⁵ ʂu̯eɪ̯²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: suk⁶ seoi²
    • Yale: suhk séui
    • Cantonese Pinyin: suk⁹ soey²
    • Guangdong Romanization: sug⁶ sêu²
    • Sinological IPA ^(key): /sʊk̚² sɵy̯³⁵/
• Wu
  • (Northern: Shanghai)
    • Wugniu: ⁸zoq-sy₅
    • MiniDict: zoh^入 sy^去
    • Wiktionary Romanisation (Shanghai): ⁵zoq-sr₂
    • Sinological IPA (Shanghai): /zoʔ¹¹ sz̩²³/

Noun

熟水

1. cool boiled water

Korean

Hanja in this term
熟	水

Noun

熟水 • (suksu) (hangeul 숙수)

1. hanja form^? of 숙수 (“scorched rice tea”)