水粿

Chinese

		water; river	cooked rice for making cake
trad. (水粿)		水	粿
simp. #(水粿)		水	粿

Pronunciation

• Southern Min

  (Hokkien, POJ): chúi-kóe

  (Teochew, Peng'im): zui² guê²

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• Southern Min
  • (Hokkien: Singapore)
    • Pe̍h-ōe-jī: chúi-kóe
    • Tâi-lô: tsuí-kué
    • Phofsit Daibuun: zuy'koea
    • IPA (Singapore): /t͡sui⁴²⁻²⁴ kue⁴²/
  • (Teochew)
    • Peng'im: zui² guê²
    • Pe̍h-ōe-jī-like: tsúi kué
    • Sinological IPA ^(key): /t͡sui⁵²⁻³⁵ kue⁵²⁻²¹/

Noun

水粿

1. (Teochew) a kind of steamed rice cake with pickled radish

Descendants

• → English: chwee kueh
• → Thai: จุ๊ยก๊วย