咖喱鱼蛋

See also: 咖喱魚蛋

Chinese

For pronunciation and definitions of 咖喱鱼蛋 – see 咖喱魚蛋 (“curry fishball”). (This term is the simplified form of 咖喱魚蛋).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.