名菜
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Chinese
[edit]name; fame; to describe name; fame; to describe; place |
dish (type of food); vegetables | ||
---|---|---|---|
trad. (名菜) | 名 | 菜 | |
simp. #(名菜) | 名 | 菜 | |
anagram | 菜名 |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄇㄧㄥˊ ㄘㄞˋ
- Tongyong Pinyin: míngcài
- Wade–Giles: ming2-tsʻai4
- Yale: míng-tsài
- Gwoyeu Romatzyh: mingtsay
- Palladius: минцай (mincaj)
- Sinological IPA (key): /miŋ³⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: ming4 coi3
- Yale: mìhng choi
- Cantonese Pinyin: ming4 tsoi3
- Guangdong Romanization: ming4 coi3
- Sinological IPA (key): /mɪŋ²¹ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien: Xiamen)
- Pe̍h-ōe-jī: miâ-chhài
- Tâi-lô: miâ-tshài
- Phofsit Daibuun: miazhaix
- IPA (Xiamen): /miã²⁴⁻²² t͡sʰai²¹/
- (Hokkien: Xiamen)
Noun
[edit]名菜