切菜板

Chinese

		close to; to cut; to slice	dish (type of food); vegetables	board; plank; plate board; plank; plate; slab
trad. (切菜板)		切	菜	板
simp. #(切菜板)		切	菜	板

Pronunciation

• Mandarin

  (Pinyin): qiēcàibǎn

  (Zhuyin): ㄑㄧㄝ ㄘㄞˋ ㄅㄢˇ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: qiēcàibǎn
    • Zhuyin: ㄑㄧㄝ ㄘㄞˋ ㄅㄢˇ
    • Tongyong Pinyin: ciecàibǎn
    • Wade–Giles: chʻieh¹-tsʻai⁴-pan³
    • Yale: chyē-tsài-bǎn
    • Gwoyeu Romatzyh: chietsaybaan
    • Palladius: цецайбань (cecajbanʹ)
    • Sinological IPA ^(key): /t͡ɕʰi̯ɛ⁵⁵ t͡sʰaɪ̯⁵¹ pän²¹⁴⁻²¹⁽⁴⁾/

Noun

切菜板

1. cutting board; chopping board