三杯雞

Chinese

		three	drinkware; cup; glass	fowl; chicken
trad. (三杯雞/三杯鷄)		三	杯	雞/鷄
simp. (三杯鸡)		三	杯	鸡

Pronunciation

• Mandarin

  (Pinyin): sānbēijī

  (Zhuyin): ㄙㄢ ㄅㄟ ㄐㄧ

• Cantonese (Jyutping): saam¹ bui¹ gai¹

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: sānbēijī
    • Zhuyin: ㄙㄢ ㄅㄟ ㄐㄧ
    • Tongyong Pinyin: sanbeiji
    • Wade–Giles: san¹-pei¹-chi¹
    • Yale: sān-bēi-jī
    • Gwoyeu Romatzyh: sanbeiji
    • Palladius: саньбэйцзи (sanʹbɛjczi)
    • Sinological IPA ^(key): /sän⁵⁵ peɪ̯⁵⁵ t͡ɕi⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: saam¹ bui¹ gai¹
    • Yale: sāam būi gāi
    • Cantonese Pinyin: saam¹ bui¹ gai¹
    • Guangdong Romanization: sam¹ bui¹ gei¹
    • Sinological IPA ^(key): /saːm⁵⁵ puːi̯⁵⁵ kɐi̯⁵⁵/

Noun

三杯雞

1. sanbeiji; three-cup chicken (a chicken dish in Chinese cuisine, popular in Jiangxi, Guangdong and Taiwan)