コーン

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Japanese

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コーン (kōn): a cone.

Pronunciation

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Etymology 1

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Borrowing from English cone.[1][2]

Noun

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コーン • (kōn) 

  1. a cone
Synonyms
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Etymology 2

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コーン (kōn): a bowl of corn soup.

Borrowing from English corn.[1][2]

Noun

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コーン • (kōn) 

  1. corn, especially loose-kernel corn
Usage notes
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Often used in compounds.

The more common term for corn on the cob is トウモロコシ (tōmorokoshi), also spelled in kanji as 玉蜀黍.

Derived terms
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Derived terms

References

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  1. ↑ 1.0 1.1 1.2 Matsumura, Akira, editor (2006), 大辞林 (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
  2. ↑ 2.0 2.1 Shōgaku Tosho (1988) 国語大辞典（新装版） (in Japanese), Tōkyō: Shogakukan, →ISBN
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