ဆီချက်

Burmese

Etymology

ဆီ (hci) +‎ ချက် (hkyak)

Pronunciation

• Phonetic respelling: ဆီဂျက်
• IPA^(key): /sʰìd͡ʑɛʔ/
• Romanization: MLCTS: hcihkyak • ALA-LC: chīkhyakʻ • BGN/PCGN: hsigyet • Okell: hsihceʔ

Noun

ဆီချက် • (hcihkyak)

1. fried onion or garlic in cooked oil
2. cooked oil

References

• “ဆီချက်” in Myanmar–English Dictionary (Myanmar Language Commission 1993). Searchable online at SEAlang.net.