ປາແດກ

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Lao

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Etymology

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ປາ (pā) +‎ ແດກ (dǣk)

Pronunciation

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  • (Vientiane) IPA(key): [paː˩(˧).dɛːk̚˧˩]
  • (Luang Prabang) IPA(key): [paː˩˨.dɛːk̚˥˥˨]
  • Hyphenation: ປາ-ແດກ
  • Rhymes: -ɛːk̚

Noun

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ປາແດກ • (pā dǣk)

  1. padaek, Lao fish sauce (condiment made from pickled or fermented fish that has been cured; found in Lao and Isan cuisine)
  2. salted fish
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