ಅವಲಕ್ಕಿ

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Kannada

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ಅವಲ್ (aval, pounding) +‎ ಅಕ್ಕಿ (akki, rice)

Noun

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ಅವಲಕ್ಕಿ (avalakki)

  1. flattened rice, poha; rice which has first been scalded in hot water, then partly dried, then fried, and lastly flattened by beating it in a mortar

References

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  • V. Krishna (2019) “ಅವಲಕ್ಕಿ”, in “Alar” V. Krishna's Kannada → English dictionary, Zerodha