ಅವಲಕ್ಕಿ

Kannada

ಅವಲ್ (aval, “pounding”) +‎ ಅಕ್ಕಿ (akki, “rice”)

Noun

ಅವಲಕ್ಕಿ • (avalakki)

1. flattened rice, poha; rice which has first been scalded in hot water, then partly dried, then fried, and lastly flattened by beating it in a mortar

References

• V. Krishna (2019) “ಅವಲಕ್ಕಿ”, in “Alar” V. Krishna's Kannada → English dictionary, Zerodha