పచ్చడి

Telugu

Etymology

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Pronunciation

• IPA^(key): /pat͡ɕːaɖi/, [pat͡ʃːaɖi]

Noun

పచ్చడి • (paccaḍi) ? (plural పచ్చళ్ళు)

1. chutney, hotchpotch.
2. sort of broth, or green sauce, made of vegetables, mixed with tamarind juice, salt, and chillies
3. bit or fragment

References

• "పచ్చడి" in Charles Philip Brown (1903) A Telugu-English dictionary, Madras: Promoting Christian Knowledge, page {{{1}}}