ஏலக்காய்
Appearance
Tamil
[edit]Etymology
[edit]Inherited from Proto-South Dravidian *ēlVkkāy (“cardamom seed”). By surface analysis, ஏலம் (ēlam, “cardamom”) + காய் (kāy, “unripe fruit or seed”)
Pronunciation
[edit]Noun
[edit]ஏலக்காய் • (ēlakkāy)
See also
[edit]- ஏலம் (ēlam)
References
[edit]- University of Madras (1924–1936) “ஏலக்காய்”, in Tamil Lexicon, Madras [Chennai]: Diocesan Press