From Wiktionary, the free dictionary
Borrowed from Sogdian γrmʾych (γarmēč, “(a kind of) hot food”).
غرمج • (ğarmaj)
- (obsolete) a kind of stew
- Gharib, B. (1995) “γrmʾych”, in Sogdian dictionary: Sogdian–Persian–English, Tehran: Farhangan Publications