пісу
Appearance
Kazakh
[edit]Alternative scripts | |
---|---|
Arabic | ٴپىسۋ |
Cyrillic | пісу |
Latin | pısu |
Yañalif | pjsu |
Etymology
[edit]From Proto-Turkic *biĺč- (“to become boiled, to ripe”). Cognate with Old Turkic [script needed] (bış-, “to ripen, be cooked”), Turkish pişmek (“to be cooked, baked, roasted”) Bashkir бешеү (beşew, “to boil, cook”), Chuvash пиҫ (piś, “to boil, stew, cook, ripen”), Azerbaijani bişmək (“to mature”), Khakas пызарға (pızarğa, “to ripen, stew, cook, sweat”), Kyrgyz бышуу (bışuu, “to mature, ripen”), Turkmen bişmek (“to be cooked”), Yakut бус (bus, “to cook, boil, be ready to eat, ripen”), etc.
Noun
[edit]пісу • (pısu)
Verb
[edit]пісу • (pısu)