fromajo

See also: fromâjo

Franco-Provençal

Noun

fromajo (Dauphinois, Forézien, Lyonnais)

1. Archaic form of fromâjo (“cheese”).

References

• Walther von Wartburg (1928–2002) “formaticum”, in Französisches Etymologisches Wörterbuch (in German), volumes 3: D–F, page 717

Ido

Etymology

Borrowed from Esperanto fromaĝo, French fromage, Italian formaggio, from Latin formāticum, from formō, formāre.

Pronunciation

• IPA^(key): /froˈmaʒo/, /froˈmad͡ʒo/

Noun

fromajo (plural fromaji)

1. cheese

Derived terms

• fromaja (“cheese, made of cheese”)
• fromajala (“cheesy, to do with cheese”)
• fromajatra (“cheesy, cheeselike”)
• fromajerio (“fromagerie”)
• fromajifar (“to make cheese”)
• fromajiferio (“cheesery, dairy”)
• fromajifisto (“cheesemaker”)
• fromajifo (“cheesemaking”)
• fromajigar (“to make into cheese”)
• fromajigo (“process of making into cheese”)
• fromajisto (“cheesemonger”)
• fromajoza (“cheesy, full of cheese”)
• fromajvendisto (“cheesemonger”)